Go Back
Curried Okra
Print Recipe

Curried Okra

Ingredients

  • 2-3 Tb vegetable oil
  • 1 medium onion or two shallots chopped
  • 1 clove garlic minced (optional)
  • 1 lb fresh okra stems cut off, and okra pods cut into 1/4-1/2 inch pieces
  • 1 hot pepper of any sort minced (optional)
  • 2-3 Tb Curry Powder or to taste

Instructions

  • Heat oil in a heavy skillet over medium heat. Add onion and cook until golden.
  • Add garlic, pepper, curry powder, and okra. Stir-fry about 5 minutes or until okra is bright green and tender-crisp. Serves 4.