Cool down with a homemade frozen treat! These DIY popsicles are simply made, nutritious, and oh-so delicious. With just four ingredients, you can whip up a batch of fruity popsicles in just a few minutes. This recipe features handcrafted jams by Berries and Flour: Bakery and Harvest Goods, made from local produce with a low sugar content. You can choose from an assortment of flavors, including: apricot lavender, black raspberry, elderberry, persimmon and more!

This month’s Kids Kits is Chocolate Maple Energy Bites. It’s a new twist on our previous PB Energy Bites recipe by Compassionate Crumbs! Using local rolled oats from Janie’s Mill, this recipe is allergen-free. Try it as a summer snack or quick breakfast on the go!

Did you know you can grow your own food right at home? Exercise your green thumb with our plant start Kids Kit! Potted herbs are a great way to add flavor to a meal. Thank you to Sola Gratia Farm for providing the plant starts!

Popcorn just got a fresh farmers-market upgrade! This Herb + Feta Popcorn is a super fun snack kids can make at home while trying new flavors. Start with a big bowl of warm, freshly popped popcorn, then add feta, basil, and seasoning for a POP of flavor.

This is a fun and versatile snack your kids will love all year round! It’s simple to make, with only a few ingredients. Get creative by adding your favorite seasonal toppings! Thanks to Good Judy’s, Kountry Fresh & Koss Family Farms, and Berries & Flour for providing the ingredients for this month’s recipe!

Thanks to Diamond’s Homestead for providing the carrots for this recipe! These pan-glazed carrots are easy and delicious. Even the pickiest eaters agree that this sweet + savory side dish deserves a spot on your Thanksgiving table.