When we think of summer gardens, we think tomatoes and peppers. In this wonderful recipe made by Chef Ann, she takes our favorite summer garden vegetables and turns them into a delicious pizza! This pizza can be a snack or a small meal. It is quick and easy to make, and uses a simple list […]
Local Food
Cantaloupe Salsa
The heat is here and so we look to deliciously cooling vegetables like cucumber and melon to help refresh us o these long hot days. This salsa might seem to be a little out there for some, but it is delicious. Plus, as Illinois is one of the largest producers of melons in the country, […]
Pumpkin Carrot Bread
The holiday season is all about family, no matter what you observe or believe in, and no matter the size, shape, or composition of your tribe. From October through the middle of January, there is something in the autumn air that brings people together, it seems. Or, maybe it’s just the threat of a chill […]
Local Apple and Pear Hand Pies
Baking can be intimidating and frustrating, but it can also be fun, silly, messy, and delicious! Whether you have kids or not, if you ever made cookies as a kid with an older family member I’m sure that you have experienced this first-hand. This week’s Kid’s Kit brings a few simple ingredients into your kitchen […]
Breakfast Eggs and Potatoes
Breakfast can easily be one of the most creative meals of the day; if you have time for it that is. Most people however don’t have time for a nice sit-down breakfast with their family. That doesn’t mean that you can’t enjoy typical breakfast food at other times of the day! This week’s Kid’s Kits […]
Sarah’s Kitchen Creations: Fall Harvest Grain Bowls
by Sarah Buckman, Common Ground Food Co-op As cooling weather falls upon us each October in Champaign-Urbana, I am always stunned by the bounty of local foods harvested this month. October straddles the last of summery heat-loving foods like our favorite nightshades all the while welcoming the harvest of cool-loving salad mixes, brassicas, and storage […]
