Looking for ways to decrease waste, increase efficiency, and grow your customer base? Learn how to do all three in our launch your own cottage food or value-added farm enterprise course!
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Accessing New Markets Through Distribution
Is your farm business growing? Are you looking to get your produce into new markets? Working with a distributor may be the right path for you! WHAT IS A DISTRIBUTOR?Food distributors act as the middleman between the farmer and the customer, or retailer. They purchase farm-grown products directly from the farm, then sell them to […]
New Farmer U
New Farmer U Like any small business owner, farmers need to understand the basics of business to be successful. Without adequate markets, you can’t make a living. Without a business plan, you make choices willy-nilly. Without solid financial planning and recordkeeping, it’s hard to assess the success of your business. So often, folks get into […]
2022 Regenerative Grazing Summer Field Days
Are you an agricultural professional or technical service provider seeking answers for your farmer and landowner clients about raising livestock regeneratively? Join the Embarras Grazing Partnership for a series of regenerative grazing intensive workshops over two on-farm days! DAY 1: MONDAY, JUNE 27, 2022 8:30am Check-in & refreshments 9:00am Welcome & introductions 9:15am […]
Farm Food Safety Plan Writing Workshops
Farm Food Safety Plan Writing Workshops April 12 & 14, 1:00-3:00pm | Online Food safety on the farm is incredibly important, especially since what happens on the farm can have effects throughout the entire value chain. With the Food Safety Modernization Act (FSMA) requiring all fresh produce farmers to attend a Grower Training Course, many […]
Regenerative Grazing Marketplace Webinar Series
Are you an agricultural professional or technical service provider seeking answers for your farmer and landowner clients about raising livestock regeneratively for profit? Join the Embarras Grazing Partnership for a 2 part series examining value chains and profitability potential of pasture-based livestock production! Part 1: Value Chains Tuesday, April 19, 11:00am – 12:30pm (Central Time) […]