Submitted by Irene Kaufman on Sun, 05/13/2018 – 8:01pm Sunshine and produce have got to be my favorite things about Spring. Our downtown Champaign farmers market starts THIS Tuesday, and is the perfect excuse to get out and enjoy both. Although there is a variety of wonderful fruits and veggies this time of year, I’m […]
Asparagus
Baked Parmesan Asparagus Fries
Asparagus is one of the first true spring crops to find its way into the sunlight and into our bellies. The delicious tender stalks are a true treat when picked fresh and consumed quickly. Making these Baked Parmesan Fries using asparagus is a great way to get kids to try these tasty spears. Try them […]
New Markets
Submitted by Bob Porter on Fri, 05/15/2015 – 5:42pm I’m writing this on a Friday, and as of right now we have two Champaign Farmers’ Markets under our belts. And in my case, I mean that literally. We’ve quickly discovered that it’s pretty hard to be surrounded by gorgeous produce and not go buy some. We naturally […]
Some Tips on Asparagus
Submitted by Taidghin O’Brien on Mon, 04/15/2019 – 9:34am Although the chilly weather on Sunday tried to make us think otherwise, Spring is here. Daffodils, tulips, and hyacinths are popping up everywhere. Evil rabbits are starting to decimate the buds and tender new plants popping up in your yard. Squirrels are digging holes in your yard […]
Spring is the Season of the Perfect Bite
Submitted by Cara Cummings on Fri, 04/14/2017 – 3:13pm Spring, the way I see it, is best enjoyed naked. When the first flowers burst through the soil, or explode out of their buds, they often appear in an instantaneous blaze of color, and with no–or at least quite simple–leaves. When the first edible treasures appear, […]
